ASSESSMENT OF OCCLUSION CHANGES DURING LABORATORY PHASE OF RELINING: AN IN VITRO STUDY



THE IMPACT OF FERTILIZATION AND FOLIAR STIMULATION PRODUCTS BOTH ON INCREASING THE RESISTANCE TO MAJOR PHYTOPATHOGENS ATTACKS, AND ON INCREASING THE QUANTITY AND QUALITY OF WINE GRAPES HARVEST

The paper aimed to demonstrate the impact of fertilization and foliar stimulation products both on increasing the resistance to major phytopathogens attacks, and on increasing the quantity L-LYSINE 500MG and quality of wine grapes harvest.Applying the foliar fertilizer products Plonvit Kali (c1), Tytanit (c2) and Optysil (c3) to vines, for a period

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New insights into the evolution of host specificity of three Penicillium species and the pathogenicity of P. Italicum involving the infection of Valencia orange (Citrus sinensis)

Blue and green molds, the common phenotypes of post-harvest diseases in fruits, are mainly caused by Penicillium fungal species, including P.italicum, P.digitatum, and P.expansum.We sequenced and assembled the genome of a P.italicum strain, which contains 31,034,623 bp with 361 scaffolds and 627 contigs.The mechanisms underlying the evolution of ho

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